Front Porch Pies

Front Porch Pies is a 100% vegan bakery in the Longfellow neighborhood of Minneapolis, serving from its own retail shop at 3008 36th Ave S (the former Savory Bake House space). Founded by Chelsea Keene, who previously ran the Cookie Counter in Seattle, Front Porch Pies has been supplying hand pies, scones, cookies, and muffins to 14+ Twin Cities coffee shops including all Dogwood Coffee and Backstory Coffee locations. The menu is built on local and mostly organic ingredients -- Sunrise Flour Mill heritage wheat flour, Baker's Field rye and whole wheat, and seasonal produce from The Good Acre. Everything is 100% vegan, with gluten-free options available. Q: Is Front Porch Pies fully vegan? A: Yes. Front Porch Pies is 100% vegan -- no eggs, dairy, or honey in any product. Every item from the hand pies to the scones and cookies is plant-based. Q: What can I order at Front Porch Pies? A: The menu includes hand pies (apple, strawberry, raspberry rhubarb, peach, blueberry, savory veggie), whole pies (apple, ginger pear, strawberry rhubarb, cookie dough), cookies (snickerdoodle, chocolate chunk, shortbread, lemon sugar, frosted sugar), muffins (rhubarb streusel, blueberry, apple cinnamon, morning glory), scones (cranberry orange, vanilla cardamom, triple citrus, blueberry), and a gluten-free oaty crumb bar. Q: Where is Front Porch Pies and when is it open? A: Front Porch Pies is at 3008 36th Ave S in Minneapolis's Longfellow neighborhood, in the former Savory Bake House space. Shop hours vary -- follow @front_porch_pies on Instagram for current hours and pop-up dates. You can also order online at frontporchpies.squarespace.com or find their baked goods at Dogwood Coffee and Backstory Coffee locations across the Twin Cities.